Watermelon Feta Bites
These light and flavorful watermelon feta bites are a perfect summer-time appetizer.
Ingredients
2 Tbsp. syrupy balsamic vinegar
1 small seedless watermelon, cut into 1” cubes
1 small bunch of basil
5 oz. feta cheese (use goat feta if allergic to cow’s milk), cut into 1” x 1” x 1/2” squares
Drizzle a serving dish with balsamic vinegar.
Skewer one cube of watermelon, one basil leaf, one feta slice, and another watermelon cube onto a decorative toothpick. Repeat until all ingredients have been used.
Place watermelon feta bites on balsamic drizzled serving dish.